Showing posts with label home. Show all posts
Showing posts with label home. Show all posts

Tuesday, March 13, 2018




 




































































On Sunday we went to the beach and ran in the sand and looked for shells in our winter coats. The sunshine was dazzling and the sky was summertime blue. But today snow fell all day long, a thick white blanket--two feet thick. Typical weather for mid-March in New England.

So much time has passed since I last posted that I feel quite out of practice here. I don't believe in catch-up posts; how does one summarize the terrible beauty of life without being misunderstood? The story of today holds the past in its heart, anyway.

We have two new brother kittens who are currently making things lots of fun. ♥ (I hear them rumbling now upstairs in the girls' bedroom!) The cream and white one is Rhys and the gray and white is Wyatt. They were named after two characters in a story I wrote. Our pet tally at the moment is: two dogs, two kittens, two guinea pigs, three parakeets, one big bunny, and one very big snake. Oh, and two red hens in the yard.

I've been knitting little birds after my work is done (school and housekeeping and helping in the office for my husband's business) from patterns in the book Field Guide to Knitted Birds, by Carlos and Arne. The book is absolutely gorgeous and knitting birds is addicting--so many possibilities.

For breakfast on several March mornings, I've made Irish Soda Scones. I highly recommend this recipe. These scones are light and delicious with a lovely texture and authentic Irish soda bread flavor.

Love and roses,
Sue ♥

Saturday, August 12, 2017

Do you know this flowering shrub? It grows wild in one spot near the pond, or at least it is wild now, although someone may have planted it long ago. It has the most heavenly fragrance. I believe it is called 'summersweet', but I am not certain.
                                                                                                                                                                     

 Someone left this lovely painted stone on one of the trail markers. We were so happy to see it.


 My front door.  Welcome! ♥























































New England spider cake (recipe below).


























This morning, a baby cardinal came to our garden and inspected the feeder.

It was a mostly quiet week which was just lovely. We've had a lot of out-of-town company this summer, with more on the way, so it was nice to have time to potter around the garden and walk in the woods and read and just be.

A couple of weeks ago when I was in Gloucester, I found the slim paperback book pictured above. It is a historical novella called Moss on Stone about Susannah Norwood Torrey who lived on Cape Ann in Rockport during the 19th century. The novella incorporates excerpts from a diary Susannah kept early in her marriage and reads like a memoir. I feel I owe a debt to the author Sandra Williams for introducing me to Susannah. In 'Susa' I have found someone very kindred to myself. The book is a lovely, lovely volume with beautiful illustrations by the author's artist husband, and though it is not an exciting book or a particularly compelling tale, it captures the spirit of a person and place that have captivated me. You can read more about Moss on Stone here.

In the book, Susannah and her husband make a New England spider cake for supper one evening. I had never heard of spider cake. I found a recipe for it here and made it for breakfast yesterday. It is made with cornmeal but does not have the same texture as cornbread. It reminds me of Clafoutis. It was quite good with maple syrup, but I think it would be excellent with fruit preserves, as well.

 New England Spider Cake

Preheat oven to 350°F.
Combine 4 teaspoons of white vinegar in two cups of milk and set aside to sour (it helps to warm the milk slightly first).
In a separate bowl, combine 1 cup of yellow cornmeal, 3/4 cup all purpose flour, 3/4 cup sugar, and 1/2 teaspoon baking soda.
Whisk two eggs into the soured milk. Mix into dry ingredients and set batter aside.
Melt 2 tablespoons butter in a 12 inch cast-iron skillet (I used a regular oven proof skillet). Pour in the batter. Pour 1 cup of heavy cream into the center of the batter. Slide skillet into oven and bake for 40 to 45 minutes or until top is set and golden. Slice into wedges and serve warm with maple syrup or fruit preserves. 

Friday, July 21, 2017


 I am surrounded by summer green even in the house. : )

 Look what I found at the flea market this week! A very nice on-canvas reproduction of Van Gogh's CafĂ© Terrace at Night for five dollars! I love it--it's my favorite find this season.

I re-upholstered my old desk chair last weekend with a puppies print. Do you see the pugs? 

 
I also recently re-purposed the old glass-fronted bookcase in my dining room to display my head vase collection (all flea market finds!) and a few of the pieces from my tea set, too. The bottom shelves hold my nature treasures: shells, feathers, fossils, a butterfly wing, &c.
 


This is Mustead Wood aka Baby Groot.--my other Mother's Day English rose. Someone was eating all of his new leaves for a while, and I really worried he wouldn't make it. Then we rigged up a little wire fence to put around him. Now he's thriving, but he's very small. I hope he still has enough time to grow. The color of his first blossoms is not as deep as I expected, but hopefully it will change as the plant matures. Also, it's quite hot out which definitely impacts rose color. The blossoms of my pale pink "Falling in Love" hybrid tea are nearly white. 

A great book and delicious lunch. I just finished reading Station Eleven yesterday. I know some of you have read this book, too, and I would love to know your thoughts about it. The story is set in a dystopian future a few years after the collapse of civilization. It is a book about memory and loss and art and connection--what it is that makes us human. A couple of years ago I read Laurus by Russian author Eugene Vodolazkin. That book was set in an indeterminate time period which, I realized as I was reading Station Eleven, might have been the future, although it had a distinctly medieval quality to it.  Vodolazkin wrote Laurus to show what is absent from our modern lives that was essential before: a wholeness in human experience with no separation between natural and supernatural awareness. This contrasts sharply with Station Eleven which removes the trappings of modern civilization to show us the meaning the civilized world imbues to our lives. It portrays religion as dangerous incoherency adhered to by the coercive, the weak, the deranged, and the deadly. Station Eleven speaks eloquently about the bonds people form with other people, with objects, with place, with animals, and with time.  (Interestingly, the word 'religion' is from the Latin 'religio', meaning:  obligation, bond, reverence; and 'religare' meaning "to bind".)  The book has given me a lot to ponder, and I don't think I will easily forget it. I have already recommended it to a few people. But, if I had to choose between re-reading Laurus or Station Eleven, I would pick Laurus.

The new study is becoming everyone's favorite room. Someone is always on the daybed. :)
 It doesn't hurt that it is the coolest room in the house.








This iced ruby rose tea is my summertime favorite: spearmint, lemon balm, hibiscus flowers, dried orange, rose petals, and clove. Mmmmmm.

I love roses best, but really, geraniums are star bloomers, aren't they? I just love them. 

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Have you seen this? What a joke! Every number in that budget is below reality except the net income, which is more than it should be (they didn't account for state income taxes, and I'm not certain that they deducted Social Security and Medicare either). The other evening the kids and I watched 12 Angry Men--the old 1957 classic film starring Henry Fonda. (It was amazing how much it mirrored my own experience as a juror!) There was a line in it  that really got to me. One of the characters--a salesman played by Jack Warden-- brags to Henry Fonda that he made $27,000 last year selling marmalade. "Not too bad for marmalade," he said.  I should say not, considering that was a fortune sixty years ago. Today, however, it is a pittance. My daughter earns nearly double the federal hourly minimum wage and works 35+ hours a week, and yet she did not make that much last year. When I think of all of the problems that affect society, including race and gender inequality, I can see that much of it comes down to economics. In the mid-nineteenth century Irish were considered scum in this country. They lived in slums and were widely discriminated against. The same was true for Italian, Polish, German, and Jewish immigrants, as well. These groups are now privileged "white people". That's the power of money. Racisim is real, but the deep root of the problem is not primarily skin color, it's poverty. We hate the poor. Even if we donate to the local food bank and give clothes and money to organizations that help, we don't see poor people as "good as us". We don't live near them, and we don't make friends with them. 

Presley had a birthday yesterday--he's three! And still acts like a puppy. The girls and I think Presley is actually a prince who was bewitched and trapped in a dog suit. He has such soulful, knowing eyes. We are sure he understands everything we say. ♥